Chili Rellenos Casserole photo by PAMELA D. aPROpos of nothing - - 84436

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PAMELA D. aPROpos of nothing

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Chili Rellenos Casserole

Chili Rellenos Casserole

Used a 1 lb.10oz can of chiles and added chicken and used only 8 oz. of pepper jack layered, chili, chicken, cheese. I put a 10 inch flour tortilla in the bottom of my round casserole so I don't have to scrap against foil to serve. Use Reynolds release or spray the foil. The sauce is enchilada sauce and a can of Rotel.

Date Posted: Jun. 5, 2008


Photo by PAMELA D. aPROpos of nothing

Cooking Level: Expert

Home Town: El Paso, Texas, USA
Living In: Dallas, Texas, USA

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