I have never been a big fan of cooking- I was never really taught how to and the only time I was ever in the kitchen was to help with baking chocolate chip cookies with my Mom. I really enjoy baking when I find the time. Every once in a while I find myself in a two week frenzy of cooking- for some reason I am inspired to try a new recipe each day of the week. Once the frenzy is over, I won't step foot in the kitchen for a while. Luckily I was blessed with a husband who likes to cook. That all went in changed when he was accepted to grad school and now has no time to cook. Add to that a newborn and I'm surprised we eat at all (thank God for Trader Joe's prepared meals!). We are starting to get the hang of our chaotic life and cooking is back in. It's all about quick, easy and healthy. I love to bake pies and cookies. It's been a while for both since my household always seems to be on a diet or trying to eat a little healthier. Developing 30 meals that are roated throughout the month so I never have to come up with something on the spot each night.