cook's profile


Cookierama
 
Living In: Cannes, Provence-Alpes-Côte D'azur, France
Member Since: Dec. 2001
Cooking Level: Intermediate
Cooking Interests: Vegetarian
Hobbies: Walking, Reading Books, Music, Charity Work
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Recipe Reviews 12 reviews
Pineapple Banana Bread
This is a very good recipe. I baked it without eggs and was still moist. I did not have any pineapples. Adding some chopped walnuts adds a lot to this recipe. Make sure the bananas are very ripe otherwise it will not be sweet enough. I had to give it to my friends so that I would not end up eating it all!!!!

4 users found this review helpful
Reviewed On: Apr. 26, 2008
Delicious Raspberry Oatmeal Cookie Bars
I make this recipe all the time for my friends and everybody loves it. It tastes very good. I like to add toasted coconut, walnuts, sliced almonds or pecans on top which makes it even more delicious. It tastes good with apricot jam too. You can also make the dairy free version using unsalted margarine.

3 users found this review helpful
Reviewed On: Oct. 13, 2007
Coconut Cream Pie I
One of the greatest and easiest dessert recipes ever. I mixed vanilla and coconut pudding as suggested by other readers and added more milk and some vanilla extract. I whipped some heavy cream and toasted the coconut for the topping. I used a Graham crust pie shell. Thank you Darlene.

9 users found this review helpful
Reviewed On: Mar. 16, 2005
 
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