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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Ultimate Party Meatballs

Reviewed: Feb. 6, 2012
I made it exactly as recipe states, but put in a slow cooker and we thought they were excellent. I will definitely use this recipe for other get togethers.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Four-Berry Smoothies

Reviewed: Jan. 31, 2012
I used 1% milk and frozen sweetened strawberries since that is what I had but followed the rest of the recipe as written. This is my son's 2nd favorite smoothie. The flavors go together really well. The seeds are a little annoying but the flavor makes up for it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Turkey Noodle Soup

Reviewed: Jan. 28, 2012
I used turkey broth from cooking the carcass in place of the water. I skipped the peas and gravy mix, I wasn't sure I would like the gravy mix added but I am intrigued so will try it next time. I substituted packaged egg noodles for frozen and cooked them 7 minutes and added them to the soup the last 5 minutes. After a taste test I added basil, parsley, garlic pepper, garlic salt, salt and white pepper.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Broken Window Glass

Reviewed: Jan. 27, 2012
I am so glad I found this recipe. This was a favorite of my sister and I when we were kids! Thanks for posting Joan.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Grandma's Pepper Slaw

Reviewed: Jan. 26, 2012
I love this recipe but make slightly different. I use 1 bell pepper and add 1 or 2 chopped white onions. I also add vegetable oil. This is a family favorite!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.

Ham and Pineapple Dinner

Reviewed: Jan. 23, 2012
Yummy! I used a 20 oz can of pineapple tidbits. The tidbits were the perfect size for this recipe. I chopped a half of a green bell pepper and stir fried that for a few minutes before adding the ham, onions and pineapple. I only had 1 cup of pineapple juice so added 1/3 cup unsweetened grape juice. After reading the reviews, I only used half the cider vinegar called for and I am glad I did. Defiinitely a keeper for us to use up leftover ham.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.

Slow-Cooker Lasagne

Reviewed: Jan. 20, 2012
This was good but I think I should have used my bigger slow cooker. I prefer my regular lasagna.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Crescent Bacon-Cheddar Pinwheels

Reviewed: Jan. 20, 2012
Made these for lunch served with a salad. My husband ate most of them!
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The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.

Uncle Terry Meat

Reviewed: Jan. 18, 2012
To be fair, I used a London Broil and ended up baking in the oven after marinating for 48 hours. I cut the recipe in half as it was just under 2 lbs. I should have used the full recipe as it could have used more marinade.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Mango-Peach Smoothie

Reviewed: Jan. 18, 2012
Really yummy! I used frozen peaches and mangos. I did not have vanilla soy milk so used fat free vanilla yogurt instead so had to add more OJ. Added a tiny bit of honey and loved it!!!
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3 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Raspberry Blackberry Smoothie

Reviewed: Jan. 16, 2012
To use up what I had, I used frozen blackberries, fresh blueberries and fat free raspberry yogurt. Instead of ice, I added some peach juice so it wasn't as thick (for my husband). It was delicious but rated 4 because of the blackberry seeds.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Wonderful Banana Cake

Reviewed: Jan. 15, 2012
I followed the recipe except baked in preheated oven for 35 minutes and it turned out fantastic. Will definitely be making this one again.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Mango-Banana Smoothie

Reviewed: Jan. 6, 2012
Really good. I used fat free vanilla yogurt and mango juice without the OJ. I added a bit of honey to add some sweetness. I found some low fat mango yogurt at my grocery store so will try that next time I make it.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Vanilla Glaze

Reviewed: Jan. 2, 2012
I made this for my blueberry pound cake and it turned out great. I didn't add the salt or measure the ingredients. I just played around till I got the right consistancy and used water in place of the milk.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.

Colene's Easy Tomato Vegetable Soup

Reviewed: Dec. 30, 2011
This was good. I added ground beef and a little extra frozen mixed vegetables but still feel it could use something more.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

PBM Sandwich

Reviewed: Dec. 30, 2011
Love this sandwich as much as my son. Love it with Nutella too!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Fast, Frosty and Fabulous Fruit Shake

Reviewed: Dec. 30, 2011
Tastes good. My son said it was the best smoothie he has ever had. The second time I made it I was making from memory and forgot to add the milk. Much better without the milk!
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

It's Chili by George!!

Reviewed: Dec. 8, 2011
I halved the recipe so only used 1 can kidney beans and no pinto. I used 1/2 chopped green pepper and I had to add a 14.5 oz can of diced tomatoes because we like tomato chunks in our chili. I cooked in the slow cooker and it was great. Next time I would saute the onions and peppers with the ground beef. We liked the tomato juice in this recipe.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Brisket Marinade

Reviewed: Dec. 5, 2011
I used onion powder instead of onion salt and 2tsp of pepper. I actually marinated ribeye steaks for 48 hours. The steak was very tender and we enjoyed the flavor.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.

Crock Pot Cheesy Mushroom Chicken

Reviewed: Dec. 3, 2011
I halved this recipe so only used one can cream of mushroom soup. I used regular dry sherry and left out the mushrooms since I am not a fan. My husband and I both enjoyed this recipe over egg noodles.
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1 user found this review helpful

Displaying results 1-20 (of 520) reviews
 

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