Since I don't like pizza sauce, this is perfect. I do, however, add some peeled, seeded & diced tomato to this. It is great.

Reviewed On: Feb. 21, 2009

Well...I halved the recipe & only used about a tablespoon of grated onion, which was PLENTY. I also used 3-4 tablespoons of mayo. One tblsp. would not bind a whole pound of cheese together for sure. I cannot imagine using a whole large onion in this. In 4 pounds of cheese...maybe. It was pretty good. Oh and I grilled it. That made it better.

Reviewed On: Apr. 21, 2008

Pretty good. Will make again probably with a few adjustments.

Reviewed On: Mar. 6, 2008