|
Peanut Butter and Jelly Cookies
I have been using this recipe for years, it's in the Betty Crocker Cooky Book, but you make them into thumbprint cookies and add a drop of jelly in to the center after they come out the oven. They are rich so I make them small and yield more!
9 users found this review helpful
|
Reviewed On:
Dec. 19, 2008
|