I just finished making this ice cream, it is outstanding, this best chocolate I have ever tasted. I changed it alittle since I did not have enough half and half, so I added more heavy crean. The instant coffee enhanced the cocolate. Before it went into the freezer, I had to have a taste, it was out of this world. I give this 5 stars and will make this again.

Reviewed On: Oct. 12, 2007