to make this dish low carb friendly, simply substitute brown rice for the potatoes. YOu can also substitute shrimp for the fish if you'd like, or use both!

Reviewed On: Dec. 3, 2004

This chowder needed a little help to make it a more subtancial meal for our family. So I added about 1 pound of peeled shrimp (you can also use grilled shrimp) for added flavor and it made all the difference! I also doubled the recipe and froze some for later -- it was even better the second time around.

Reviewed On: Nov. 21, 2004