This is a photo of the second batch we made, with the addition of 3/4tsp salt (though we forgot the egg wash).
Date Posted: Dec. 13, 2005
Cooks I Like
The most-tender new vegetables are here just in time for early spring salads!
Creamy, comforting potato soups will warm you up.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Read our allrecipes.com blog