This is REALLY good. So moist and not a trace of zucchini in it when you eat it. You're sure fool the kids, or anyone who doesn't like their veggies, when you serve this cake. I would add extra chips, though. Needs more chocolate!

Reviewed On: Aug. 30, 2009

Holy mackrel, is this GOOD! I made it exactly as written and I wouldn't change a single thing. Really excellent. Just remember not to overcook the shrimp or they'll be tough but I've definately found my new recipe for shrimp on the barbie!

Reviewed On: Aug. 12, 2009

Oh YES!! This recipe rocks! The only problem I had was, when I pre baked that bottom pie shell, it shrunk up a bit and that was a problem in that my fillling didn't all go into it. Make sure you pull that bottom shell up and over the edge of your pie plate so it doesn't do that! Otherwise, it was very good. Will make again.

Reviewed On: May 21, 2009