I used fresh peaches and added fresh grated ginger to both the marinade and the salsa. I used this on ahi. I made a salad with fresh herbs, dressed with white balsamic, lime and olive oil. Flash cooked the ahi,leaving it vey rare. I sliced it in thin slices and placed over the herb salad. I placed the salsa on top. It was so beautiful, my guest had to take a picture. It was excellent!! This will be a new staple in my house.

Reviewed On: Sep. 23, 2009

So easy and fresh tasting. My husband is a mango nut. He asked me to make it again after only a couple of days. I took it to a party and everyone wanted the recipe. I made it the night before. That gives the dried cranberries a chance to plump. I did not add a dressing as some of the reviewers suggested. The juices from the mango and pineapple were enough. It's great to have a simple component to your meal. That gives you more time if you are making something fussy.

Reviewed On: Oct. 17, 2008

Took this to a wine tasting and it made a huge hit. It's so easy. My husband loved it.

Reviewed On: Oct. 13, 2008