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Irene Graver
 
Living In: Calgary, Alberta, Canada
Member Since: May 2000
Cooking Level: Intermediate
Cooking Interests: Stir Frying, Slow Cooking, Asian, Indian, Italian, Southern, Mediterranean, Quick & Easy
Hobbies:
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Me at a younger age
About this Cook
We lived in South Africa for many years, the resturants there are excellent. SA if the best kept secret for holidaying in the world albeit rather dangerous now (only if you act stupidly and do silly things. I have lived in Canada on and off since 1975
My favorite things to cook
I love to cook main meals and am absolutely useless at baking.
My favorite family cooking traditions
Roast beef and yorkshire pud
My cooking triumphs
Curry's
My cooking tragedies
Baking cookies for a cookie exchange at Christmas
Recipe Reviews 38 reviews
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Bite-Sized Salmon Tikka
This is .................. Good. Definately not bland, would not change a thing. Thank you for posting

3 users found this review helpful
Reviewed On: Jan. 9, 2012
Grilled Salmon II
Fan-tas-tic. I only marinated for 3/4hr as that was all the time I had, I also baked it in the oven at 400C for approx 15 to 20 mins. Thank you for posting - delicious.

4 users found this review helpful
Reviewed On: Oct. 28, 2011
Key West Chicken
We enjoy this dish. I used maple syrup instead of honey, added more lime juice and only 2 table spoons of soy sauce. I did it in the oven at 350C for 35 mins. I will try it on the BBQ next time. Thank you Tina. Irene

3 users found this review helpful
Reviewed On: Sep. 6, 2010
 
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