cook's profile


Jessi C.
 
Home Town: Fremont, California, USA
Member Since: Aug. 2003
Cooking Level: Beginning
Cooking Interests: Baking, Slow Cooking, Italian, Middle Eastern, Healthy, Dessert, Quick & Easy
Hobbies: Scrapbooking, Knitting, Photography, Reading Books, Music
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Cranberry Apple Raisin Stuffing
Sugar-Coated Pecans
Cinnamon-Glazed Walnuts
Black Walnut Cake
About this Cook
Since getting married, I have really come to love cooking and trying new recipes. I forget how I came across this website, but I use it all the time!
My favorite things to cook
My family's spaghetti recipe, anything with pumpkin (yum!). I like to try all sorts of things. Sometimes they're successful, sometimes not, but I'm learning!
My favorite family cooking traditions
Growing up, my favorite food was my mom's spaghetti. Eventually I took over the spaghetti recipe from my mom. Now, every November for the past 6 years, I invite all my friends over and make my famous spaghetti for them.
My cooking triumphs
My second year of marriage, when we were no longer in an apartment, we hosted Christmas dinner for my family. I cooked everything completely by myself, and it all came out beautifully!
Recipe Reviews 87 reviews
Baked Zucchini Chips
Tasted good but the breading stuck to the pan rather than the zucchini.

0 users found this review helpful
Reviewed On: Sep. 8, 2009
Spam on the Go
I can now fairly say that I don't like Spam. It was so salty. Other than that, I liked it. I also tried this with some garlic & Gruyere sausage instead of Spam, and balsamic dressing instead of soy sauce and sesame oil, with some chopped summer squash added in, and that was really good.

1 user found this review helpful
Reviewed On: Sep. 5, 2009
Fettuccine with Sweet Pepper-Cayenne Sauce
I think this recipe is a good starting point. It's fast, easy, but the taste is a bit one-dimensional on it's own.

0 users found this review helpful
Reviewed On: Sep. 5, 2009
 
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