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Pudding Cookies I
This is Russell Wright, the original poster of this recipe.
Just thought I would state a few things:
* If you use a large box of pudding, double everything else in the recipe.
* You can also use chips (choc., PB, butterscotch, etc.), coconut, or other things instead of walnuts as needed.
* Please post what results you have had with various pudding flavors. For example, in my experience, lemon has had the best results.
26 users found this review helpful
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Reviewed On:
Aug. 10, 2003
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