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THEKATESPANOS
 
Member Since: Apr. 2003
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Recipe Reviews 2 reviews
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Scallops and Spinach over Pasta
This is wonderful! I used fresh spinach and added tomatoes and onions, sauteeing some garlic in the oil before adding the scallops. Really good, and pretty too!

18 users found this review helpful
Reviewed On: Apr. 16, 2005
Jollof Rice
A bit time-consuming, but definitely worth it. It has a very distinct taste (spicy!) and is perfect for a cozy winter meal. The chicken chunks make it really wonderful!

2 users found this review helpful
Reviewed On: Jan. 29, 2005
 
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