JILIBEAN2
 Supporting Member (Click to learn more about Supporting Membership)
Home Town: Stockton, California, USA
Living In: Pocatello, Idaho, USA
Member Since: Apr. 2003
Cooking Level: Expert
Cooking Interests: Baking, Slow Cooking, Mexican, Southern, Vegetarian, Dessert, Kids, Quick & Easy
Hobbies: Scrapbooking, Walking, Photography, Reading Books, Music
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
me
Baked Potato Soup
Bandon, Oregon Beach
Pizza on the Grill II
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 40 reviews
Blueberry Upside-Down Cake
Very nice cake! I even read the recipe wrong and kinda did my steps out of order and it was still perfect! lol! I did double the almond extract because I love almond and I added a bit more zest. Would recommend and will certainly make again...absolutely terrific!

1 user found this review helpful
Reviewed On: Aug. 28, 2011
Ramen Coleslaw
Love it. Only difference I do is I use sesame oil, then double the dressing and double the noodles, sesame and almonds. It's fine without being doubled..but we kinda like more dressing than most I guess. Good stuff I tell ya! Yum!

2 users found this review helpful
Reviewed On: Aug. 28, 2011
German Apple Cake I
I made this tonight. Only changes I made, was that I added more spice. I put in some nutmeg, and also added a little cloves and ginger. I like spice..lol. Very nice cake..goes together nicely and cooked up beautifully. Super moist soo.

3 users found this review helpful
Reviewed On: Aug. 16, 2011
 
ADVERTISEMENT
 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States