I like to use a pastry bag instead of a press and this dough worked very well. The cookies held their shape when baked. I dipped them in chocolate patially for a more festive look.

Reviewed On: Dec. 14, 2004

These are easy to make and taste great (and I don't even like peanuts). It takes about 15 min to boil all of the water out of the mixture after the peanuts have been added. Doubling the recipe makes it harder to prevent the sugar mixture from scorching so I would suggest making one batch at a time.

Reviewed On: Dec. 14, 2004