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Easiest Peanut Butter Fudge
Awesome PB fudge! After reading the reviews I made a few alterations. I reduced the brown sugar to 2 cups, increased the PB to 1 cup, and made sure I whisked the melted butter, brown sugar & milk until very, very smooth. When making fudge (I have asked Santa for a candy therometer this year) I tend to error on the side of caution and boil for half a minute or a minute less than stated, and never above medium-low (4 on my stove).
1 user found this review helpful
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Reviewed On:
Dec. 14, 2008
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