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Scalloped Corn and Broccoli
This is a surprisingly delicious dish. I made it for a church event and I had so many people begging me for the recipe. The idea of the two together didn't appeal to "me" because I'm not a creamed-corn lover, but it was easy and it was for a function. Since everyone else raved, I decided to make one for my family and it was a hit here too, so Try it. I really think you'll like it. But I'd double the recipe if you're feeding more than a family of 5.
27 users found this review helpful
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Reviewed On:
May 24, 2006
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