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DANIGIRL715
 
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Member Since: Apr. 2003
Cooking Level: Not Rated
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  • Tandy Cake
  • Tandy Cake  
    By: Rebecca Harrison
  • Kitchen Approved
  • This recipe has been rated 81 times with an average star rating of 4.6
My pic of the "Best Rolled Sugar Cookies" I made for Xmas 2007
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Recipe Reviews 2 reviews
Broccoli Bites
So tasty!! I followed a suggestion and used only a 1/2 cup of milk. The batter was still a bit runny but it held up, next time I'll probably up the flour as well. Unfortunately, mine were not nearly as nice looking as the ones pictured. Will definitely make again!

0 users found this review helpful
Reviewed On: Mar. 5, 2009
Scalloped Potatoes II
Delicious! I topped each layer of potatoes with a roux and a few shakes of paprika, salt, pepper, onion and garlic powder, diced onion and parmesean cheese..then poured milk until it was 3/4 full. I followed the oven times exactly. Perfect crisp edges and tops..so good!!!

1 user found this review helpful
Reviewed On: Mar. 5, 2009
 
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