I have strong cooking roots in my family, Grandmothers (one German Born, other Cajun) Father was the first to teach me how to make eggs...making omlets at age 8...Mom always asking "Are you hungry?...Let me make you your favorite dish" Family is all Foodies :o) Love Breakfast dishes Grilling, I am scared to bake but somehow they turn out! I like to try new recipes each week with a myraid of ingredients. German Grandmother- her cinnamon assortment of cookies every Thanksgiving/Christmas Holiday Season. Cajun Grandmother- every year I visit her she makes her famous ( my favorite meal) of Slow Cooked Roast w/gravy(on the stove), Rice, Southern Butter Beans, Fresh Salad bread mmmmmm Father- our dad daughter cooking sessions ...best times I ever spent with Daddy the best Father's Day gift yet I baked a cake and it looked tasted GREAT! (not lop-sided, or burnt) My first Thanksgiving Turkey Meal The first time I made a Quiche for a Mother's Day brunch Burning my Biscuits! Lopsided Cakes "breaking" the sauce for my Gourmet Meal with friends....