Allrecipes Home  >  Community  >  Cooks  >  Laura Retta

cook's profile


Laura Retta
 
Home Town:
Living In:
Member Since: Apr. 2003
Cooking Level: Not Rated
Cooking Interests:
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 39 reviews
See All Reviews 
Acapulco Chicken
Love this recipe! The only change I make is omitting the bell pepper (personal preference). It is a regular recipe for us as it is so quick and easy to make- a great weeknight meal. Would also be good using thin strips of beef instead of chicken.

0 users found this review helpful
Reviewed On: Jan. 5, 2005
Chicken With Mushrooms
Very tasty! Different way to cook chicken... I get so bored with traditional chicken recipes. May try with a little white wine next time, too. Only comment from the Peanut Gallery was that there wasn't enough sauce to go with the egg noodles.

2 users found this review helpful
Reviewed On: Oct. 30, 2003
Ann's Sister's Meatloaf Recipe
This was okay. Nothing spectacular to speak of. I would recommend using plain tomato sauce to top it off with. I tried diluting tomato paste and that was thick and goopy even with all the water I added. I also tried serving with a can of Meatloaf Sauce and it was not good at all; kind of tangy, actually.

0 users found this review helpful
Reviewed On: Oct. 29, 2003
 
ADVERTISEMENT
 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States