We only had chicken breasts, but they were very good! I always get nervous by the strong vinegar-y mustard smell, but the flavor is much more mild- very well balanced with the honey. My husband has since requested this meal twice.

Reviewed On: Mar. 23, 2009

I loved it! It has a similar taste to the "No-cream pasta primavera" from this site, which I also love. My husband ate his serving but wasn't interested in leftovers. My 5 and 3 yr olds loved making it and gave it a try, but in the end, realized they were still vegetables. That's about what I expect out of a veggie recipe, honestly, so I'll probably still make it again!

Reviewed On: Mar. 23, 2009

Plenty of work to make, and LOTS of calories to work off, but this really is soooooo good. I followed the recipe and it was wonderful! Great for a special occasion.

Reviewed On: Mar. 23, 2009