Sorry, was just reading this recipe and wanted to spread caution that I believe flax seed oil can be a carcinogen when heated to certain temperatures and/or when it spoils (which from what I understand is a short shelf life). I have seen recommendations that you should buy the seed and grind as needed and keep in your freezer. Please look into this if you plan to make this recipe.

Reviewed On: Aug. 18, 2009

Move over Bill Cosby!!! There is no Jello Instant Pudding in New Zealand...this recipe has answered by prayers and saved my family postage costs from Canada :) :) :)

Reviewed On: Feb. 14, 2009