My treats came out perfect. Melt butter on the lowest stovetop setting. Add in the marshmallows to the same temperature, and just follow the directions from there. It may take more time, but your treats will be crispy, moist, and wonderful. :)

Reviewed On: Nov. 18, 2009

Good... very sweet. Makes a lot. Easy!

Reviewed On: Oct. 2, 2009

Big hit at the BBQ! Everyone asked me if I was a professional cake decorator and it made my day. I didn't melt candy or anything, and instead used all frosting. The most difficult part was putting cookies on the chocolate frosting for a burnt look effect, because all the crumbs fell into the bottom "bun" and onto the ketchup/mustard. Anyway, it turned out great and was really tasty!

Reviewed On: Sep. 28, 2009