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Earthquake Cookies

Reviewed: Dec. 10, 2010

These are great! Extremely easy, which I love. They're a TAD bland, but I know a lot of people who like things not as sweet as I do, so they still get 5 stars :)

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5 users found this review helpful

Chex® Muddy Buddies® -- Gluten Free!

Reviewed: Dec. 5, 2010

These have always been one of my favorite treats!!! Holy cow they're good!

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10 users found this review helpful

Clone of a Cinnabon

Reviewed: Dec. 2, 2010

Oh. my. god. The end

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3 users found this review helpful

This was a huge hit! I too used French Vanilla pudding, I made the bottom layer of graham crackers chocolate ones, and I melted the frosting in the microwave and just poured on top. Ridiculously easy and soooooo delicious! I think next time I'm going to leave out the frosting. It won't look as good, but the frosting made it a little too sweet for me. It would be AMAZING and way less unhealthy if I left it out :)

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3 users found this review helpful

Ultimate High Altitude Chocolate Chip Cookies

Reviewed: May 12, 2010

These had a good taste when fresh, but didn't work for me. Flat, flat, crunchy. I tried making big ones, small ones... nothing worked. I'm at 5,000 feet, and still searching for a cookie recipe that actually works at elevation... sigh. Disappointed.

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4 users found this review helpful

Best Ever Pie Crust

Reviewed: Sep. 20, 2009

you think it's going to be too greasy, but after refrigerating it, and using flour to roll it out, it turns out prefect. Don't give up

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4 users found this review helpful

Apple Crunch Pie I

Reviewed: Nov. 8, 2008

Awwwwwwwesooooome. I made this for my roommates tonight and we loved it. The said it was better than this pie restaurant that we love. :) I think next time I will cook the crust longer before I put the pie filling in so it doesn't get soggy on the bottom.

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8 users found this review helpful

Pizza Dough I

Reviewed: Oct. 2, 2008

Perfect as is. RenaKS27 was right, the whole point of this recipe was to be fast and easy, and that it was. We loved it!

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2 users found this review helpful

Thin Mint Crackers

Reviewed: May 2, 2007

I thought these were great! I used regular Ritz, and I thought maybe next time I would use low sodium ritz because you could taste that salt, but it actually tasted terrific, sweet and salty, even if it wasn't exactly like a thin mint

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4 users found this review helpful

Whipped Cream Cream Cheese Frosting

Reviewed: Mar. 3, 2007

I agree with one of the reviews that it's really best as a filling, not all over frosting, but honestly...I just didn't like how it tasted!

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3 users found this review helpful

Crepes

Reviewed: Dec. 18, 2006

Great crepes, didn't have the lumpy batter problem that I did with the Basic Crepes recipe.

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4 users found this review helpful

Simple Scones

Reviewed: Nov. 7, 2006

My friends said these didn't taste like scones, because they weren't all hard like the ones you buy in a coffee house, but they loved them!

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4 users found this review helpful

Blackberry Pie IV

Reviewed: Oct. 30, 2006

This was a great recipe but it too way longer to cook than it says, and I would add more sugar next time- I used rozen berries and it was very tart. Great texture though and really good with ice cream!

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2 users found this review helpful

Hershey's ® Chocolate Mousse

Reviewed: May 13, 2006

Great!!! not too rich at all!

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2 users found this review helpful

Strawberry Pie II

Reviewed: Apr. 1, 2006

It didn't set! I wouldn't want to add more cornstarch though because it would be too much... maybe I did something wrong. It tasted good, and I ate it anyway, but I was dissapointed

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1 user found this review helpful

Rich Cocoa Fudge

Reviewed: Dec. 7, 2005

When I left the mixture on the stove to boil without stirring it burned! What did I do wrong?

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2 users found this review helpful

EAGLE BRAND® Mini Cheesecakes

Reviewed: Dec. 1, 2005

Sooo good and sooo easy. Be sure not to overbake- centers should still be wobbly.

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8 users found this review helpful

Quick and Easy Pizza Crust

Reviewed: Nov. 8, 2005

Pretty good, I'd try again when I'm in a hurry, but I'm going to try other regular crusts first

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3 users found this review helpful

Margaret's Southern Chocolate Pie

Reviewed: Nov. 5, 2005

I did not care for this pie.

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5 users found this review helpful

Creamy Hot Chocolate

Reviewed: Oct. 17, 2005

I aggree with some of the other reviews- it was a bit sludgy on the bottom, however I will be using this as my staple hot chocolate recipe. It tastes great!

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18 users found this review helpful

Displaying results 1-20 (of 37) reviews

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