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SYNTHETICHOPES
 
Member Since: Mar. 2003
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Recipe Reviews 9 reviews
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Regular Crepes
These are SO good. I made a few too thick, but they're still excellent... I filled them with raspberries and blackberries that I thawed, topped with a little powdered sugar and whipped cream.

1 user found this review helpful
Reviewed On: Apr. 9, 2004
Alfredo Sauce
the cheese didn't melt... the texture was incredibly grainy, but it was still good.

1 user found this review helpful
Reviewed On: Nov. 22, 2003
Best Spinach Dip Ever
I didn't put the water chesnuts in. i don't care much for the flavor. i ended up putting this in the blender. the flavor was even and the texture was creamy.

0 users found this review helpful
Reviewed On: Nov. 19, 2003
 
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