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MRSLEM
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Member Since: Mar. 2003
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Recipe Reviews 6 reviews
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Arkansas Green Beans
I cut the sugar, too. Used fresh beans and garlic. I added some white wine (I use wine in just about everything) and sprinkled some parmesan over bacon before adding syrup. This recipe is a keeper

0 users found this review helpful
Reviewed On: Dec. 4, 2009
Tomato Bisque I
This is a great starter you can really have fun with. I used fresh cilantro AND basil, a little minced garlic and fat free half and half. I think the possibilities are endless here. I might even add rice next time

4 users found this review helpful
Reviewed On: Oct. 27, 2007
George's Greek Fried Chicken
This was great and I will make again. But I did change the amount of pepper to 1 tsp. 1-1/2 Tablespoon just seemd like way too much. Also add about 1/4 cup white wine.

2 users found this review helpful
Reviewed On: Feb. 20, 2007
 
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