my husband doesn't have a sweet tooth in his entire mouth and usually says chocolate things I make are too sweet, rich, etc. He walked in the door after work and ate one within 30 seconds and said he loved it. That's the true review :P OH I didn't put the coffee in the icing but vanilla like someone here recommended.

Reviewed On: Mar. 10, 2009

For a chocolate cake it was ok.. but I wanted DEVIL'S FOOD. The kind you bite into and feel like you truly just SINNED. I added 1/4c more cocoa as recommend by many as I love my chocolate. I just iced one with the kind I prefer and bit into it. I was so let down. My hormones today require Devil's Food and this did not deliver. It was really bland and not very sweet. If someone knows what I can change to fix this let me know please! Next time I will try a different recipe.

Reviewed On: Feb. 10, 2009

Just had my son and husband devour the cupcakes right after frosting with this recipe and it was a hit! It didn't get as fluffy as it seemed advertised but it didn't matter to us one bit!

Reviewed On: Dec. 9, 2008