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Apple Raisin French Toast Strata

Reviewed: Dec. 27, 2009

This is a very good recipe. I made a few changes the second time I made it for my personal taste. I used a less cream cheese and a little more syrup. My family found it absolutely agreeable for a cold night supper

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Homemade Crispy Seasoned French Fries

Reviewed: Dec. 4, 2009

I fixed these exactly as recipe indicated. They were wonderful. I doubt that I will buy frozen fries any more. Highly recommend this recipe.

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Playgroup Granola Bars

Reviewed: Sep. 22, 2009

My family thought thes were delicious. I put dried cranberries, apricots, and slivered almonds in mine. I am going to make some more tomorrow. This is a very good recipe!

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Honey Mustard Dressing II

Reviewed: Aug. 13, 2009

I had never tried honey mustard dressing before and I have to say what a wonderful treat it was. We had a tossed salad with chicken chunks one of those super hot days we had recently. This dressing was so good and so easy to make, I think it will be my regular for a while. It is an excellent recipe!

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Chicken Broccoli Ca - Unieng's Style

Reviewed: Jul. 1, 2009

This dish is wonderful. Quick, easy, and very flavorful. I did not have bok choy so I used regular cabbage. I will be adding this to my recipe box for sure!

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Zucchini Bread IV

Reviewed: Jun. 25, 2009

This is the first time I have ever made zucchini bread but it won't be the last time. I made this recipe exactly as instructed and my family thought it was wonderful. Very easy to assemble with ingredients that are standard in most kitchens.

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Red River Beef Stroganoff

Reviewed: Mar. 27, 2009

This is an excellent recipe. With a little advanced prep. dinner can be ready in a snap. I followed the recipe exactly except for using the basil. My family does not care for it. I served it with broccoli, egg noodle and hot rolls.

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Balsamic Pea Salad

Reviewed: Mar. 25, 2009

I fixed this salad tonight with a few changes. I cut mayonaise to half cup and also vinegar to one tablespoon. I prepared it about 2 hours before supper and that was just enough for flavors to blend. Very easy and unsual salad. I will make this again

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Roast Sticky Chicken-Rotisserie Style

Reviewed: Mar. 25, 2009

Tried this recipe tonight and found it to be very good. My chicken was done in 3 1/2 hours. I will be making this again.

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Kentucky Biscuits

Reviewed: Mar. 1, 2009

These biscuits were over the top! They were crusty on top and moist and soft on the inside. The only change I made was to add a little more than 1/2 tsp. of salt. Cooking time and ingredients were exactly right. Anyone who likes a good biscuit won't be disapointed

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Chocolate Cavity Maker Cake

Reviewed: Feb. 24, 2009

I have been making the chocolate Kaluah pound cake for some time and then I found this recipe. It is much better than all the others I have tried. The ingredients and the cooking time make a perfect cake. If you are currently making other recipes of the same cake, I would definetly try this one!

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Clara's White German Chocolate Cake

Reviewed: Feb. 21, 2009

I have made this cake several times and always find it to be excellent. Cakes are desserts and suppose to be sweet, just cut a smaller piece. Wonderful recipe!

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Apple Pie Filling

Reviewed: Nov. 30, 2008

I needed a can of apple pie filling last night but didn't want to go to the store. I used this recipe and had it calculated for 4 servings. It was delicious and also saved me money. Homemade was much cheaper than store bought and also had more apples in it. Good recipe! I will definetely use this again.

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Chicken Spinach Quiche

Reviewed: Nov. 9, 2008

My family and I thought this was wonderful. I used a combination of swiss and smoked gouda instead of cheddar cheese. Next time I make it I am going to try just a touch of garlic. I am looking forward to making this again. Great recipe!

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Grandma Ople's Apple Pie

Reviewed: Nov. 6, 2008

I have made many apple pies and this is one of the best. There is sweetness but so much that the apple flavor does not come through. I can highly recommend this recipe just as printed to anyone.

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Grilled Bacon Jalapeno Wraps

Reviewed: Sep. 4, 2008

I thought these were excellent. I needed more peppers than called for and I did add some dry ranch dressing mix to the cream cheese. Lots of reviews said to use a whole slice of bacon, however, we only used half slice and found that to be very satisfactory.

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Tomato Pie II

Reviewed: Aug. 15, 2008

My family thoroughly enjoyed this recipe. I made it exactly by the recipe but mixed cheddar and mozzarella cheese. It was quick, easy and very economical especially now that fresh tomatoes are so abundant. Loved it!

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Italian Wedding Cake

Reviewed: Jul. 10, 2008

I have been cooking for over 40 years and have plenty of experience baking. This is one of the best cake recipes that I have ever tried. I made it according to the directions except for changing nuts to English Walnuts because I didn't have pecans. This will be my special occasion cake from now on. Just wonderful!

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Chili-Lime Chicken Kabobs

Reviewed: Jul. 6, 2008

Tried these last night with chicken tenders and they were really good. Somewhat of a Mexican taste. I did not make kabobs just cooked them on the grill. Served grilled summer squash and eggplant with them for a quick Saturday night supper.

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