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Baked Macaroni and Cheese
Bland yes. Didn't receive rave reviews like I do when I don't use a recipe (memory and eye-balling ingredients). But I like it, just add some salt and more sharp cheddar and it's great. When baking macaroni and cheese I suggest always using sharp cheddar.
3 users found this review helpful
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Reviewed On:
Nov. 28, 2003
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