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The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Florentine Artichoke Dip

Reviewed: Dec. 26, 2009
excellent! followed exactly, adding a little tabasco, used fresh parm. better than restaurant!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.

White Cheese Chicken Lasagna

Reviewed: Dec. 2, 2009
excellent, excellent, excellent! Followed exactly!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.

Chocolate Chex® Caramel Crunch

Reviewed: Nov. 24, 2009
Perfect blend of sweet and salty..loved it! And so easy to make!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

Strawberry Dream Cake I

Reviewed: Sep. 27, 2009
this was pretty tasty, but I must say the frosting was a bit thin. I had to stick the entire cake in the freezer to make sure it wouldnt run off the plate when it was time to serve! Otherwise, great cake!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Red Skinned Potato Salad

Reviewed: Sep. 27, 2009
Potato salad is my favorite side dish of all time! I have never been able to make a potato salad to my liking at home though! This was sooo delicious! I loved it! I followed the recipe EXACTLY, using red onions. It was so creamy and rich, magnificent! It's a keeper!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.46 star rating.

Cocktail Meatballs

Reviewed: Jul. 7, 2009
The sauce portion of this recipe was excellent. I added it to frozen Coscto brand meatballs and it was delicious!
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The reviewer gave this recipe 2 stars. This recipe averages a 4.75 star rating.

Terrific Turkey Chili

Reviewed: Dec. 26, 2008
This wasn't very good. The texture of it killed it in my opinion, and it is hard to pass it off as chili without the beans. It was more of a thick soup/almost spaghetti sauce conistency. Not good. I made it and had 3 big tupperware bowls left overm that no one would eat :(
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Gourmet Sweet Potato Classic

Reviewed: Dec. 26, 2008
This was excellent, not overly sweet like some casseroles. I used 1/3 cup white sugar and vanilla creamer in place of heavy cream because I didn't have any on hand! This is staying in the file for next year!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Traditional Mashed Potatoes

Reviewed: Dec. 26, 2008
This was a very good, basic recipe used for those who do not like sour cream, cream cheese etc.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.

Awesome Sausage, Apple and Cranberry Stuffing

Reviewed: Dec. 26, 2008
This was excellent! I made the stock the night before while brining the turkey. I used Pepperidge Farms Country stuffing bread cubes, everything else I followed exactly. I prepared the night before and added liquids next day, baked in 9x13 pan for 30 mins.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.

Balsamic Vinaigrette

Reviewed: May 25, 2008
This is very good, very simple. I will be making a bottle of it!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Greek Pasta Salad with Shrimp, Tomatoes, Zucchini, Peppers, and Feta

Reviewed: Apr. 28, 2008
This is super delicious! One tip I can add, is that it really needs to be tossed in the dressing right before serving. I had it last night for dinner and it was awesome! Today, it isn't nearly as saucy or flavorful as it was last night. So, if you are making ahead, add the sauce right before serving!!
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.

Hudson's Baked Tilapia with Dill Sauce

Reviewed: Apr. 25, 2008
Excellent, fresh and perfect for warm weather. I followed this recipe exactly and it was perfect!
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.37 star rating.

Slow Cooker Beef Stew I

Reviewed: Apr. 23, 2008
This was very simple, and had a very tasty gravy. I think it needs to cook on low instead of high, the shorter time and higher temp do not give you the tenderness of the meat. Will make again.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

The Best Meatballs

Reviewed: Apr. 23, 2008
This is certainly the best meatball I have made as far as consistency goes. The flavor could be amped up a bit...but it's great just as it is with a nice sauce. I did not fry them either. I placed in fridge to firm up a bit and then baked for 20 mins before placing in crock pot of sauce. Very good.
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5 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.

Cucumber Tomato Salad

Reviewed: Apr. 1, 2008
The water/vinegar mix is perfect in this recipe. I don't really think it yeilds 8 though, a little less.
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1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.71 star rating.

Baked Ziti I

Reviewed: Apr. 1, 2008
This was pretty good. I loved the cheese slices melted into the layers. I also like the saucy-ness the sour cream gave it, but I didnt like the taste of the sour cream. I may try adding a little cottage cheese or ricotta cheese to the mix next time.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Manicotti Alla Romana

Reviewed: Mar. 31, 2008
This recipe was excellent. I followed exactly, except used 3/4 lb beef and 1/4 lb sweet turkey sausage. I used Ragu traditional as someone else mentioned and it was perfect. The white sauce was excellent! This is a keeper!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Creamy Twice-Baked Potatoes

Reviewed: Mar. 6, 2008
These were delicious! My husband doesnt typically eat potatoes, and he loved these. Excellent recipe...I will make again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.

Cranberry, Sausage and Apple Stuffing

Reviewed: Mar. 6, 2008
Super, super, super! This stuffing was excellent. I followed the recipe exactly, except I reduced it to 4 servings instead of 12. This is a keeper!Oh, and I used wheat bread, and couldn't tell the difference!
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2 users found this review helpful

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