KIKABISOGNO Recipe Reviewed - Community

Allrecipes Home > Community > Cooks > KIKABISOGNO

cook's profile

Reviews

This is a recipe with potential. For my batch I used chunks of beef rather than ground beef; I added a celery stalk cut in small pieces; some rosemary, marjoram and thyme; about 1/4 cup of cooking wine and a bay leave. It turned out to be a very fragrant dish and quite tasty!

Was this review helpful? [ YES ]
7 users found this review helpful

Roasted-Vegetable Stock

Reviewed: May 22, 2008

Very tasty stock! I don't like wasting food so after I strain the stock, I put all veggies on the blender with some liquid (stock) and a little bit of milk or cream. My kids love this creamy veggie soup ( a great source of fiber)

Was this review helpful? [ YES ]
18 users found this review helpful

English Muffins

Reviewed: May 5, 2008

I have made these muffins over 100 times and they are just perfect for me and my family. I now make them using 3 cups of Whole Wheat flour and 3 cups of regular flour and I tell you they are just as delicious. They were a bit denser but they tasted just as fantastic as the others. I find it is a great way to include more whole grains into my kids meals.

Was this review helpful? [ YES ]
3 users found this review helpful