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Delicious Egg Salad for Sandwiches

Reviewed: Jan. 24, 2009

I really wanted to rate this higher but can't. It just did not taste good. I followed the recipe to a T. My husband thought it was ok though.

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This was THE best potato soup I have ever eaten. My husband could not get enough. He asked me to please makle some more. It was also very easy to put together. Try this one. You will not be sorry you did!!

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Cherry Pound Cake

Reviewed: Dec. 22, 2008

This is my first review. I enjoyed this cake so much that I felt compelled to rate it. It was very easy to make. I used 2 jars of cherries as suggested. When done, I made a glaze of cherry juice and powdered sugar to put on top. I also put walnuts on the bottom of the bundt pan. These made such a nice addition to an already tasty cake. This will be a keeper that we will use every year.

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Homestyle Turkey, the Michigander Way

Reviewed: Nov. 25, 2007

I made this on Thanksgiving 2007 and was pleased. The turkey was moist and juicy. The only thing I did differntly was use a creole butter injection in addition to following the recipe. I have to tell you though,cooking turkey this way yeilds plenty of gravy.The gravy was just crazy good and there was plenty to go around. I also used a 18lb. turkey.

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