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The Best Meatballs
These were delicious. I was cooking for my husband and myself, so I cut the recipe in half. Also, I only had ground turkey on hand, and used that instead of the trio of meats. I added 1 teaspoon of italian seasoning, and I mixed in some parmesan cheese with the romano. I didn't have any fresh parsley on hand, so I used 1 teaspoon of dried parsley. Also, instead of adding all water to the mixture, I used 1/4 cup of milk and 1/4 cup of water. Magnificent. This recipe is a keeper.
6 users found this review helpful
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Reviewed On:
Nov. 4, 2006
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