Added 1 cup of butterscotch chips. Cookie is moist and chewy. Make sure to use 'melted' butter instead of creaming for chewiness.
Date Posted: Jan. 10, 2009
Cooking Level: Expert
Cooks I Like
We’ll help you get dinner on the table in no time flat.
Get recipes that work for your busiest days.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
Read our allrecipes.com blog