KJCHICAGO Recipe Reviewed - Community

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Acorn Squash with Sweet Spicy Sausage

Reviewed: Oct. 16, 2009

very good, very easy. I used turkey sausage and added a bit of red pepper to make it a little more spicy. I halved the squash and put it in the microwave in a glass dish w/a bit of water. Probably a total of 10 minutes is fine. Cooked the sausage and pre-heated the ove to 400 in the meantime. Added a tiny bit of butter (don't think I will next time) and brown sugar to the bottom, stuffed w/sausage, then brown sugar and bread crumbs on top. Cooked in oven for about 10 min then a quick broil. Very good and very filling!

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Aunt Bert's White Cake

Reviewed: Mar. 30, 2009

I am not a good baker at all but I made cupcakes with this recipe and they turned out awesome! Super moist, great texture and flavor. I did use 2 whole eggs and added a packet of vanilla pudding. Can't wait to try different variations with different flavors of pudding. For cupcakes I baked for 20 minutes. Thanks for the recipe, it's a keeper!

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Cake Balls

Reviewed: Jan. 4, 2009

eeeks, I was really excited to try this recipe b/c of all of the great reviews. I didn't think there was anything special about these at all. They were barely average taking into consideration the time it took for these. There is a similar recipe using cream cheese and oreos which is so much better than these. I used red velvet cake w/cream cheese frosting and white chocolate.

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1-Dish Pepperoni Cheese Pizza Bake

Reviewed: Oct. 15, 2008

Fantastic, so easy - looks like it took a lot of work and time. Will make many times again.

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2 users found this review helpful

Flourless Peanut Butter Cookies

Reviewed: Feb. 20, 2007

so simple, you can't mess it up - believe me, I can't usually make cookies. This is a quick and easy winner!

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1 user found this review helpful

Lemon Supreme Pie

Reviewed: Jan. 28, 2004

This recipe is wonderful. Very easy too. Just like Baker's Square, thanks so much for the recipe!

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0 users found this review helpful

Mouth-Watering Stuffed Mushrooms

Reviewed: Dec. 14, 2003

Fantastic! Made them for our holiday party on Friday, they were a hit. We have leftover ingredients, so we're going to add some crab and make them for dinner tonight. Highly recommend this one....

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1 user found this review helpful

Candied Kielbasa

Reviewed: Dec. 13, 2003

Fantastic recipe. Our crockpot is pretty big so the sauce wasn't covering all of the sausage. We threw in some beer (micro) and let it simmer for a few hours. Delish!

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8 users found this review helpful

Florentine Artichoke Dip

Reviewed: Dec. 13, 2003

Made a double batch of this lastnight. Great flavor and really easy to throw together. Forgot to add garlic, so I threw in some garlic powder at the end, did the trick.

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0 users found this review helpful

Baked Cheese Olives

Reviewed: Dec. 11, 2003

I love olives and was very eager to try this recipe. How disappointed I was! I would say this was average at best. The breading was really good, but just didn't taste that great w/the olives. I'm glad I tried this before serving at my party. The dough was easy to cover the olives though. Oh well.....

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2 users found this review helpful

Spinach Cheese Squares

Reviewed: Dec. 10, 2003

These are fantastic. I will use a spay on the pan next time to cut down on butter. Also used some garlic powder and red pepper flakes. Freeze very well, taste just as good re-heated. I'm making these for a cocktail party on Friday. Thanks for the recipe!

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4 users found this review helpful

American-Italian Pasta Salad

Reviewed: Dec. 9, 2003

I've made this recipe several times for large parties and it's everyone's favorite. I usually make a triple batch b/c everyone goes back for seconds. Very easy to make, fantastic flavor. This is definitely a keeper!

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3 users found this review helpful

Best Brownies

Reviewed: Dec. 9, 2003

I've made these brownies about five times so far. They always turn out and I'm not a very good baker. I do use store bought frosting though, love the thickness and creaminess.

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1 user found this review helpful

Cucumber Sandwiches I

Reviewed: Dec. 9, 2003

so quick and easy. tastes great and looks attractive for parties.

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1 user found this review helpful

Best Spinach Dip Ever

Reviewed: Dec. 9, 2003

This recipe is so quick and easy and tastes great! I've made it four times before and will again for our party this weekend. Thanks!

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Triple Berry Crisp

Reviewed: Jul. 10, 2003

Great Recipes, very easy and quick to throw together. I used frozen blackberries I needed to use. Followed the recipes exactly as is. Next time I will probably add a bit more cinnamon. Yum!

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1 user found this review helpful