Delicious!!!! Great base recipe that I just added 2 more ingredients to - 1/2 cup frozen spinach (thawed) and 1/4 cup Kraft Parmesan, Romano, & Asiago cheese mix - this was a delicious recipe that is now a favorite! I had actually made it two nights before and let it in the fridge it was awesome and the chicken picked up so much flavor!

Reviewed On: Oct. 18, 2009

This was FANTASTIC! However, I did not have the herb & garlic cream cheese so I made my own with some pressed garlic and put some rosemary, thyme, and parsley. I also used wild rice to give it a different texture! We're definitely having this again!

Reviewed On: Feb. 16, 2009

I make this every Memorial Day weekend and there is NEVER any leftovers!

Reviewed On: Jan. 27, 2009