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WORKERGIRL
 
Member Since: Jul. 2003
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Low Sugar Oatmeal Raisin Cookie
Made them tonight.....substituted 1 c. Splenda for the 5 pkts of artificial sweetner. They are light and flavorful. This is a keeper/am going to try to adapt to a chocolate chip recipe soon.

4 users found this review helpful
Reviewed On: Nov. 24, 2003
 
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