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CC4HULA
 
Member Since: May 2000
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Recipe Reviews 6 reviews
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Cinnamon-Roasted Almonds
I made the mistake of using raw whole almonds. The sugar coating turned out great but the nut was raw tasting and chewy. Tried baking them a little longer but the coating was then overcooked. I'm definitely gonna try again with roasted whole almonds.

4 users found this review helpful
Reviewed On: Nov. 21, 2007
Malasadas Dois
I followed recipe exactly but my dough never thickened enough to knead. It was more like a thick batter. I just dropped spoonfuls into oil.

6 users found this review helpful
Reviewed On: Sep. 26, 2006
New York Cheesecake II
Wow! Made this for Mother's Day and it was a hit. Everyone wanted the recipe before they went home. I fancied it up by topping it off with drizzled chocolate and toasted macadamia nuts. This one's going in my recipe book!!

0 users found this review helpful
Reviewed On: May 9, 2005
 
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