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The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Chocolate Eclair Dessert

Reviewed: Aug. 14, 2009
The best summertime indulgence! I whip the frosting before spreading.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.06 star rating.

Radish Dip

Reviewed: Aug. 14, 2009
great with celery & carrots
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The reviewer gave this recipe 4 stars. This recipe averages a 4.03 star rating.

Slow Cooker Lasagna

Reviewed: Jul. 28, 2009
I'm glad I had a backup jar of sauce & 1lb of meat because there was no way this was going to fill the crockpot without it! I had a whole cup of cheese to go when I ran out of sauce! I subbed ricotta for cottage cheese. I also made sure to add a little water per the suggestions. I wanted it ready in 4 hours so cooked it on high for an hour, then low for 3hrs and it came out perfect - no mushy, no burn. Definitely could use some more garlic & spices so I'll try that next time. ps- leave out the salt!!!
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2 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.67 star rating.

Ramen Coleslaw

Reviewed: Feb. 23, 2009
I used the prepackage Brocoli slaw and made a bit more than I wanted. Thought this was missing something, maybe a spice.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.

Zippy Shepherd's Pie

Reviewed: Feb. 23, 2009
Great for using up leftover mashed potatoes! I used fresh baby carrots and next time I would zap them in the micro for a minute or two before I mix them in.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.

Broccoli Noodle Side Dish

Reviewed: Jul. 27, 2008
Great, simple, healthy, flavorful!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Spinach Chicken Pockets

Reviewed: Jul. 12, 2008
Something to look forward to at lunch time!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.

Veggie Vegetarian Chili

Reviewed: Jun. 24, 2008
My hubby really loves his meat so I used the spices from our meat chili recipe, which basically meant subbing the oregano, basil and garlic powder for celery salt, cajun seasoning, crushed red pepper and Tabasco. Also left out mushrooms and used crushed rather than whole tomatoes. We both totally loved it (and he wanted the mushrooms)! I'm glad to add this to the permanent collection, thanks!
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4 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.66 star rating.

To Die For Blueberry Muffins

Reviewed: Jun. 24, 2008
I didn't change anything and they came out great!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Photo by CrystalGayle

Fruit 'N' Cheese Salad

Reviewed: Jun. 24, 2008
Had a grapefruit to use up and happy I used it on this recipe! Only change was subbed sugar for honey. The sweet, tart and cheese with nuts is a winning combo of flavor and texture. I can see us having this often, its a nice change up from rasberry version.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.22 star rating.

Stuffed Peppers

Reviewed: Feb. 20, 2008
So easy, so happy with the flavors!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.47 star rating.

Tomato Curry Chicken

Reviewed: Feb. 20, 2008
I took the suggestions of adding a few dashes of cayenne and crushed red pepper, doubled the curry and added 1/2 tsp cumin. Included boiled potatoes and left out cheese, served with Jasmine rice. We thought it came out very tasty and you would never know it's soup based!
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1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.81 star rating.

Indian Relish

Reviewed: Feb. 20, 2008
Wasn't as spicy as I was hoping, next time I'll add more crushed red pepper. Served as appetizer with softened cream cheese & crackers.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.49 star rating.

Zesty Slow Cooker Chicken Barbecue

Reviewed: Feb. 20, 2008
I've tried other BBQ chicken crockpot recipes and this one was the best so far.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.22 star rating.

Spicy Beef Curry Stew for the Slow Cooker

Reviewed: Feb. 12, 2008
Forgot the ginger and not sure if that's why it didn't come out very spicy? Will try again, was very tasty!
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The reviewer gave this recipe 2 stars. This recipe averages a 4.43 star rating.

Tzatziki

Reviewed: Jan. 20, 2008
Not my cup of tea. I even strained the yogurt overnight, drained the cucumber of excess water, and still came out bland and almost sour tasting.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.

Foil Potatoes

Reviewed: Jan. 20, 2008
It was quick & easy but make sure you don't have any leaks in the foil! Butter kept finding a way to drip so I had to put a pan on the rack beneath them. The texture was good but next time I wouldn't add the garlic since not everyone likes garlicy potatoes.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.68 star rating.

Creamiest Rice Pudding

Reviewed: Jan. 20, 2008
Took the suggestion of using heavy cream instead of milk and it was still very thin so added more rice and that helped. The taste was very good so it made up for the lack of thickness.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.05 star rating.

Sausage Cheese Puffs

Reviewed: Jan. 20, 2008
The simplicity of this recipe is why I chose it over the others that add a bunch of stuff. Made with Bisquick & everyone thought these were delicious~! Made only half the recipe and had many leftover but they were yummy snacks re-heated in toaster.
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4 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.23 star rating.

Home Style Macaroni and Cheese

Reviewed: Jan. 1, 2008
Very tastie! Took the suggestion of using cream with milk instead of all milk. Mostly followed the recipe but added more noodles which I thought was better instead of it being super cheesy :) and some of us didn't care for so much breadcrumbs. I'm already planning another batch maybe with crushed crackers or just melted cheese on top. This is a great addition to my collection, thanks!
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