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Black Bottom Cupcakes : First Try

Black Bottom Cupcakes I

I recommend always using the cupcake paper molds, as the batter sticks to the cupcake pan no matter the amount of Pam used. All in all a great recipe - I had some cream cheese leftover which I have made into one singular Cheesecake Cupcake.

Date Posted: Jan. 3, 2012

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Cooking Level: Intermediate

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