Quite a bit of effort and we didn't care for them AT ALL.

Reviewed On: Nov. 1, 2009

MMMMMM so good, really reminded me of Chex mix seeds! Great recipe, I too doubled the spices & sauce simply because I love flavor. Thanks for the recipe!

Reviewed On: Nov. 1, 2009

My God-Father was Hungarian and I used to have this dish at his home as a child. This recipe taste EXACTLY like he used to make and brought back SOOO many memories! We aren't big fans of dumplings so we served it over shell noodles. YUM!!! Even makes great left-overs IF there are any! The family - even my PICKY kids loved it! Thank you for sharing this!

Reviewed On: Oct. 16, 2009