Allrecipes Home  >  Community  >  Cooks  >  CCINNB

cook's profile

View All Reviews Learn more
The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.

Rich and Simple French Onion Soup

Reviewed: Oct. 31, 2009
Onions took an hour to caramelize. PERFECT. I toasted the bread beforehand, brushed the slices with olive oil, sprinkled with reggiano parm...then baked...When I was ready to serve...plopped the bread in, topped with swiss...heaven.
Was this review helpful? [ YES ]
1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.

Caper Chicken Cacciatore

Reviewed: Apr. 22, 2009
Very interesting....I was skeptical..but it turned out just fine with my modifications. I used b/s chicken breast and used my rolling pin to pound it out a bit. Dredged in flour fired in olive oil, removed from pan - sauteed onion *garlic and mushrooms. added all other ingredients, brought to a simmer then I added the chicken. Simmered with lid on for 20 then threw it in the oven at 350 for 20 more minutes. The chicken was falling apart! It was delish. Oh and I only used about an ounce of pepperoni because I was a tad scared of using it in anything other than a pizza dish!
Was this review helpful? [ YES ]
1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.

Sloppy Joes II

Reviewed: Apr. 1, 2009
Um, YUM!!! added a dash of Worcestershire and did not have green pep on hand so omitted it. Melted sharp cheese on top. Thanks!
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.

Creamed Chipped Beef On Toast

Reviewed: Mar. 31, 2009
Perfect.... I make it when my Vietnam Vet Dad visits (his request)
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Slow Cooker Split Pea Sausage Soup

Reviewed: Mar. 31, 2009
Make this! I used ham steaks bone in. When finished I removed the bone and chopped up the ham.
Was this review helpful? [ YES ]
1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.31 star rating.

Easy Fruit Cobbler

Reviewed: Mar. 31, 2009
EASY! and beyond delish... I had way too many blackberries and nectarines from my garden last year and I just well, made cobblers. My neighbors and family we not disappointed.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.49 star rating.

Spanish Rice Original

Reviewed: Mar. 31, 2009
Very easy to add or subtract ingredients to make it your recipe. Just follow the basic stuff and your good!
Was this review helpful? [ YES ]
2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Guacamole

Reviewed: Mar. 31, 2009
I have made GUAC for many, many years...just by memory or whatever I had on hand. I decided to follow a recipe and HOLY GUACAMOLE - this is perfect.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.35 star rating.

Shrimp Couscous Salad

Reviewed: Mar. 31, 2009
5 PLUS stars....I have made this no less than 20 times. Made it again tonight and had no shrimp on hand, so omitted it. GREAT for vegans that way too! I put in a little extra cumin and dijon....YUM
Was this review helpful? [ YES ]
1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.62 star rating.

Easy Chicken Satay

Reviewed: Mar. 30, 2009
Good - made exactly as written...would have used red chili paste - such as SAMBAL - in the sauce. Will for sure next time.
Was this review helpful? [ YES ]
1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Oatmeal Craisin Cookies

Reviewed: Nov. 23, 2008
I am NOT a baker and not a big fan of sweets, but this was good. I added 1 bag of white chocolate chips and some chopped pecans, soaked my crasins in OJ first and omitted the raisins. Pretty darn good!
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.15 star rating.

Tofu and Rice Stuffed Peppers

Reviewed: Oct. 22, 2008
This was good! Made a bunch of changes - cut the tops off the peppers and chopped the tops (minus stem =)sauteed with garlic and onion. One can diced tomatoes one can sauce. Added fresh basil, dried oregano, bay leaf, pinch red pepper flakes, salt & pepper to sauce - mixed in rice and cheese. Blanched the peppers and drained before stuffing.
Was this review helpful? [ YES ]
2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.17 star rating.

Chicken Tacos

Reviewed: Sep. 22, 2008
WOW! I was skeptical of the lemonade - this was really different and delicious. These are the modifications I made: 4 B/S chicken breasts - boiled in chicken stock and 1 bay leaf. (then Shredded chicken) - sauteed onion/green pepper in oil, added chicken a good tablespoon or so of Bill's Taco-Seasoning-I (from this site) + the lime, lemonade, Worcestershire - sauteed and reduced the liquid to more than 1/2. It was Delish!
Was this review helpful? [ YES ]
2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.

Easy Slow Cooker French Dip

Reviewed: Sep. 11, 2008
Easy, delicious, made no modifications! Perfect.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.

Peach Cobbler VI

Reviewed: Jun. 12, 2008
Very good! Used fresh nectarines and strawberries from my garden. Melted the butter in the 9x13 baking dish..in the oven, then added it to the flour mixture...when it was ready to put in the oven..I sprinkled brown sugar and cinnamon on top....baked twice the amount of time this called for. Oh and I didn't have any milk - so I used 1/2 and 1/2
Was this review helpful? [ YES ]
1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.52 star rating.

Connie's Zucchini 'Crab' Cakes

Reviewed: Jun. 11, 2008
These were fantastic! Really great way to use up all the zuc's from my garden! Drained on paper towel for 1/2 hour and added minced green pepper to the rest of the mix. As one reviewer commented to add more Old Bay - I say NOWAY! I added two tbs. and it was WAY too salty. But other than that - delish.
Was this review helpful? [ YES ]
1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.

Chicken Makhani (Indian Butter Chicken)

Reviewed: May 22, 2008
I've made this 15/20 times....always a hit. Modifications...chicken breast and sour cream. Delish.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.04 star rating.

Garlic Pasta

Reviewed: May 13, 2008
So Simple, yet so very good....no fresh oregano on hand..omitted. Also added a tablespoon of butter to the olive oil/garlic. Yum.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.

Sunday Best Fruit Salad

Reviewed: May 11, 2008
Tripled the recipe for a mother's day/dual baby shower(two cousins having girls) .....I was scared of the peach pie filling, but it was awesome. I used red and green apples, grapes (red and green), strawberries, blueberries, pineapple - everyone loved it. (Peach Pie filling? who would have guessed....) For the amount of people we had to feed...I was sure the banana would go bad...so it was eliminated.
Was this review helpful? [ YES ]
1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.

Beef Stroganoff III

Reviewed: Mar. 26, 2008
Very good! Next time I will follow the suggestions of other reviewers. I did use ground beef because it was the only thing I had on hand and I did not use wine. YUM!
Was this review helpful? [ YES ]
1 user found this review helpful

Displaying 1-20 (of 49) reviews
Page: « PREV 1 | 2 | 3 NEXT »
 

My Recipe Box (0)

view »

Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT

Most Popular Blogs

more »

Quick Links: Start a Blog | Read All Blogs

Recently Viewed Recipes

more »

Quick Links: Recipe Box | Shopping List

Top Searches

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?