I only tried this once but I made a double batch. Something might have gone wrong because the batter was so dry I had to add some milk to even be able to stir it and soak up all the dry ingredients. The muffins were very dense (though not bad tasting) and I tossed many of them. I wouldn't make it again although I applaud the effort.

Reviewed On: Apr. 23, 2007

This seriously delicious and great as a meal with some bread. Definitely make when the strawberries are in season. When they're really juicy they make the whole dressing even sweeter.

Reviewed On: Apr. 23, 2007

This was really good and I was prepared to NOT LIKE it. I am seriously attached to my mom's bread pudding recipe but this was a great alternative. The berries add just the right amount of flavor punch to tie everything together. It is a very wet bread pudding so if you like yours on the drier side add lots of bread.

Reviewed On: Apr. 23, 2007