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Irish Cream Chocolate Cheesecake

Reviewed: Mar. 13, 2011

So decadent, delicious, and easy to make. Thank you for sharing! :0)

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4 users found this review helpful

Yummy Sweet Potato Casserole

Reviewed: Mar. 13, 2011

So outrageously good it should be illegal.. ;0) ..YUM!

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1 user found this review helpful

~~~ This is incredible Cindy! .. I had to laugh at a couple of the comments that knocked it down a star citing "it was "tart".. They need to go back and read the first two words you used to describe it...LOL!! I found it tart, sweet, refreshing, delicious... PERFECT! :o)

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2 users found this review helpful

Eggplant Parmesan II

Reviewed: Jul. 1, 2009

Love this eggplant recipe and as always, it's incredibly helpful to read all of the twists that A/R members have done when making their own versions. Creamy egg noodles are a perfect companion for this eggplant parmesan dish ~~ Yum!

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2 users found this review helpful

Chocolate Coated Peanut Butter Crackers

Reviewed: Jun. 19, 2009

This is one of those recipes that is not only yummy, but is easy and FUN to make! It's also incredibly helpful reading the input from AR members who shared their variations to the recipe. Amazing how much you can do with a little buttery cracker! Love this recipe ~ :o)

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1 user found this review helpful

Hummus III

Reviewed: Jul. 15, 2007

Awesome! And some incredible pointers from everyone here :o)!! I'm another one of those who increased the garlic and added some cumin. The one poster named "Head" did a superb job of explaining why some people may be coming out with dry hummus. He said that the recipe calls for 2 total cups of garbonzo beans. If you mistook that for 2 CANS.. you'd wind up with a total of 3 cups of beans, it would explain the texture being a bit dry. (2 cans = 3 cups beans) Great hummus and REALLY great suggestions from everyone here!! Next time I make it, I may try adding a tiny bit of fresh cilantro to the garlic & cumin. Love that hummus ~ NUM! edited typo ;o)

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5 users found this review helpful

Sweet and Sour Meatballs II

Reviewed: Jan. 31, 2007

Awesome... the only thing I added was fresh cilantro. I loved it!! Thank you ~ :o)

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1 user found this review helpful

Turtle Cheesecake

Reviewed: Jun. 29, 2006

The kids LOVE making these.. It's like making their own sweet individual pizzas, only they're made of rice cakes. Fun! Good!

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2 users found this review helpful

Pecan Bars I

Reviewed: Jun. 29, 2006

num! Nothing like chocolate and caramel!

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2 users found this review helpful

Fried Rice with Ginger, Hoisin, and Sesame

Reviewed: Jun. 11, 2006

Awesome combination of flavors! Only thing I added (because it's so incredible in dishes like this) is fresh chopped cilantro when it was done. Yum!

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7 users found this review helpful

Fresh Pineapple Upside Down Cake

Reviewed: Mar. 13, 2006

Very good! I think it's the 3 eggs that makes it so moist. Only thing I added was cherries, because hey.. you've gotta have cherries on the top! ;o) Thanks for the recipe!

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3 users found this review helpful

Mexican Chicken Corn Chowder

Reviewed: Nov. 16, 2004

Yummy soup.. Best if you add some chopped cilantro in the chowder instead of just garnishing it ;o).. For those who had problems with their cheese getting greasy or not melting properly, try either the packs of easy-melt blends (cheese dept) or use Velteeta Mexican Style cheese. This chowder is AWESOME if you break up tortilla chips on top before serving!

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2 users found this review helpful

Chicken and Peppers

Reviewed: Nov. 15, 2002

Simple recipe! The cilantro and sour cream are a must! :o)

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4 users found this review helpful

Baja Fish Tacos

Reviewed: Mar. 26, 2002

These really are GREAT! But whoa, not just California is famous for its fish tacos. One taste of the halibut tacos in Alaska and you'll think you died and went to heaven. These are GREAT!! But what can you expect from Ortega? I absolutely love Ortega products and recipes!

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3 users found this review helpful

Beef and Bean Chimichangas

Reviewed: Mar. 26, 2002

Yummy! When I tried these, I made just a couple changes. I used butter-flavored PAM instead of butter (garlic flavored would be great too).. And before I baked them, I sprayed them lightly w/the PAM as well. Only other thing- was to add a touch of fresh, chopped cilantro (YUMMMMM) to the final dish. This is easy and great Nicole!! Goes great with tortilla chips on the side to scoop up anything that falls out! SUPER~ :)

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1 user found this review helpful

BLT Wraps

Reviewed: Mar. 24, 2002

This is really good and SIMPLE to make! Another option for making wraps without mayo, is to use cream cheese (either flavored or plain) but this recipe still works well with the cheese alone! You can use both (cream cheese & cheese) if you want a doubley-cheesie melt, yum! Thanks Karen for the super recipe :)

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50 users found this review helpful

Orange Spice Pork Chops

Reviewed: Sep. 5, 2000

Very good! And if some aren't so hot on the (((hot))) stuff, just reserve the habanero for those who like the spicier chops. The rest of the ingredients work well for those who don't like it kicked up that much :)! I found that if you want a super duper easy way to get these extra tender & juicy, is to use a cooking bag! Makes clean up a breeze too!

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6 users found this review helpful

Pumpkin Pie I

Reviewed: Sep. 3, 2000

Very nummy, creamy and rich pie! "Two YUMS up" :) My 8 year old had a blast helping me, then when it cooled enough - - she gave everyone a scoop of vanilla ice cream on top!

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8 users found this review helpful

Roasted Chicken with Risotto and Caramelized Onions

Reviewed: Aug. 24, 2000

You're right Michele -- this is great even if you're busy & have to purchase a pre-roasted chicken! The added touch of the excellent grated cheese really tops it off! Two "YUMS" up!

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3 users found this review helpful