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Stuffed Peppers with Turkey and Vegetables

Reviewed: Mar. 17, 2009

This came out very bland. I added parmesan cheese and that helped a little.

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Garlic Top Sirloin Pot Roast

Reviewed: Mar. 17, 2009

This did not turn out well for me. It was bland and the meat was dry.

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Fruit Dip VI

Reviewed: Feb. 23, 2009

This is our all-time favorite fruit dip recipe. Whenever I bring it to a party, I'm always asked for the recipe.

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Slow Cooker Kielbasa Stew

Reviewed: Feb. 23, 2009

This is very good. It's now on my regular rotation of slow cooker recipes! I forgot to put on the swiss cheese at the end but it was still good.

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Baked Orange Roughy Italian-Style

Reviewed: Feb. 23, 2009

This was awesome! I used fresh cod instead only because orange roughy was not available. Will definitely make this again!

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Tuna Noodle Casserole I

Reviewed: Feb. 23, 2009

This was really good! I followed the recipe exactly except for only using half the salt. I'm happy to have found a tuna noodle casserole that does not use canned soup!

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This icing is wonderful!! Very light and not too sweet! I think the trick is to beat the egg/sugar/cream of tartar mixture first before adding the boiling water. Then add the vanilla. We had no problem getting it fluffy as did the last review. Extra icing also stores well in the frig for later use.

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Sweet Honey French Bread

Reviewed: Feb. 17, 2004

This is a GREAT recipe!! I make it almost every night and my family loves it. Sometimes I substitute a half cup of whole wheat flour for the white just for a change of pace. I have never added the honey on top - it's great without it!

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3 users found this review helpful