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NIGHTWISH5150
 
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Member Since: Aug. 2003
Cooking Level: Not Rated
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Recipe Reviews 2 reviews
Creamy Garlic Salad Dressing
I rated this 4 stars after the following changes: 1 cup (not 2) of sour cream 1 full teaspoon of the vinegar, oil, and lemon juice 2 cloves fresh pressed garlic instead of powder We used this as both a veggie dip and salad topper.

29 users found this review helpful
Reviewed On: Aug. 24, 2003
Pork Butt Roast with Vegetables
It just so happened I had all the ingredients on hand to give this a whirl. I filled my baking pot to 2/3 as instructed but used both water and beef broth. I also substituted 3 cloves of minced garlic instead of the powder. When the time came to add the mushrooms I took out about 2 cups of the broth and prepared an easy gravy using just flour. The meat so tender and the vegetables were perfect! This has been added to my recipe box!

2 users found this review helpful
Reviewed On: Aug. 24, 2003
 
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