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Mom's Secret Recipe Beef Stew

Reviewed: Nov. 29, 2009

Very good. Will definitely make again.

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Italian Love Cake

Reviewed: Nov. 29, 2009

Nothing special. Wouldn't make again.

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Spicy Chicken and Sweet Potato Stew

Reviewed: May 31, 2009

My husband and I both loved this recipe. I made it exactly as specified except I omitted the orange pepper (my husband doesn't like peppers). I combined the flour and water before adding it to the pot. I used cocoa powder as called for, and added the fresh cilantro for the last 15 minutes before serving. We ate it with Italian bread and I added some grated parmesan to mine. I will definitely make this again. Thank you!

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Pretzel Turtles

Reviewed: Feb. 17, 2009

Absolutely the easiest thing I've ever prepared. Fast, easy, and delicious.

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DJ's Outdoor Pork Loin with Veggies

Reviewed: Aug. 29, 2008

I only got as far as the pork, not the veggies, but it tasted amazing. I used a Tyson pork loin rib eye, and my husband cooked it directly on a gas grill. It turned out fork tender. I can't wait to try the veggies.

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Whipped Cream Cream Cheese Frosting

Reviewed: Nov. 7, 2004

I used this recipe to frost and decorate a two-layer cake for my sister's birthday party. The frosting started to slide off the top of the cake as soon as I began applying it. After adding confectioners sugar to thicken it, I finished frosting the cake but it still continued to slide down. By the time we cut the cake, this frosting had slid off the side of the cake into a pool on the cake plate. What a mess!! It tasted good but BEWARE - don't use for a anything but a 13x9 cake in a pan!

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Becky's Oatmeal Carmelitas

Reviewed: Sep. 12, 2003

I made this recipe for a family reunion and it was a big hit. It was very rich so I had some left over. The only changes I made were 1) using heavy whipping cream instead of evaporated milk, and 2) adding a bag of toffee chips to the nuts and chocolate chips. It was delicious! I will definitely make again!

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