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The reviewer gave this recipe 1 stars. This recipe averages a 4.58 star rating.

Oaxacan Tacos

Reviewed: Dec. 9, 2008
I don't know if I just made this wrong but it had no flavor
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The reviewer gave this recipe 4 stars. This recipe averages a 4.71 star rating.

Creamy Blueberry Pie

Reviewed: Aug. 20, 2008
This is a good pie, as others suggested, I used less sugar than it called for and it was great, my husband said this was the best pie I have made and that says something because he doesn't even like blueberries!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.

Philly Cheesesteak Sandwich with Garlic Mayo

Reviewed: May 1, 2008
This recipe was so good! I added mushroom and seasoned the meat with some garlic, worchsire, and pepper and used provolone instead. The garlic mayo made the philly awesome!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.09 star rating.

Caribbean Coconut Chicken

Reviewed: May 21, 2007
I pretty much followed the recipe except I didn't bake it in the oven, just cooked it on the stovestop. Next time I might add a basil leave or something for more flavoring because it seemed a bit bland. It was better the next day though!
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The reviewer gave this recipe 2 stars. This recipe averages a 4.55 star rating.

Easy Slow Cooker French Dip

Reviewed: May 10, 2007
Sort of bland
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Pumpkin Swirl Bread

Reviewed: Mar. 10, 2007
swirl the cream cheese or just add it to batter, its all good. added pecans and that was yummy, chocolate chips would be good too
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The reviewer gave this recipe 4 stars. This recipe averages a 4.24 star rating.

Indian Chicken Curry II

Reviewed: Mar. 10, 2007
I think this would be even better to slow cook it and let the flavors seep in.
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1 user found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 4.22 star rating.

Rosemary Pasta in Roasted Garlic Sauce

Reviewed: May 12, 2006
I don't cook with Rosemary often so I was suprised at how strong the flavor was. I found it very overpowering. I also didn't think the onions "meshed" well with the dish. It may have been b/c I used white onion but I probably woudn't make this again. It reminded me a bit of Mizithra noodles if you like those then you would like this recipe.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.

Chicken Tikka Masala

Reviewed: May 9, 2006
This recipe was good but did not taste like the Tikka Masala I get at Indian restaurants. It may have been because I didn't marinate the chicken for long enough. I will probably keep looking for a chicken tikka recipe and would not make this one again.
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The reviewer gave this recipe 2 stars. This recipe averages a 4.53 star rating.

Angel Chicken Pasta

Reviewed: Apr. 10, 2006
My sauce turned out really thick and it was very rich. I substituted Chicken broth for the wine and maybe I just didn't put enough in. I probably wouldn't make this again.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.45 star rating.

Layered Chicken and Black Bean Enchilada Casserole

Reviewed: Apr. 7, 2006
This recipe was good. I didn't have any coriander so I ommited it but I used garlic and a dash of cayenne pepper. I also mixed the sour cream in with the chicken mixture instead of layering it. I would make this one again.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.

Mushroom Pork Chops

Reviewed: Mar. 15, 2006
I served this with mashed red potatoes and it was great. I followed the recipe as stated.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Taco Salad II

Reviewed: Mar. 14, 2006
This is very tasty and easy. I used Italian dressing instead and added some avacado. This is great for a quick meal.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.38 star rating.

Honey Ribs

Reviewed: Mar. 13, 2006
This was good but we really couldn't taste the marinade. It may be because we added BBQ sauce & put it in the oven after we took out of the crock pot as others suggested. I find ribs just as good if you boil them in water before putting them on the grill.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.59 star rating.

Habichuelas Guisadas

Reviewed: Mar. 9, 2006
Very easy and flavorful beans, we like to use Cilantro as well
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.

Curried Coconut Chicken

Reviewed: Feb. 24, 2006
This recipe was very tasty. I omitted the tomato sauce as others suggested and served it with Jasmine rice, YUM!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.

Lime Chicken Soft Tacos

Reviewed: Feb. 22, 2006
This recipe was sooo yummy! I used white onion instead of green because I really like white onion w/ mexican dishes. I also added a little jalapeno and lots of cilantro. It had great flavor and seemed pretty healthy. I will make this again for sure!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.

To Die For Fettuccine Alfredo

Reviewed: Feb. 20, 2006
This recipe was ok. I added brocolli, garlic, & mushrooms but it was still bland. My husband said maybe next time we could try adding some sort of seafood like mussels or clams... It is a good base but not really what I was expecting after reading all the rave reviews.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.64 star rating.

Salsa Chicken

Reviewed: Dec. 30, 2005
This is very easy. If you are looking for a quick dinner this fits the bill. The only change we made is to use velveeta instead of cheddar b/c it is all we had in the fridge, turned out well.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.

Peanut Butter Noodles

Reviewed: Dec. 28, 2005
This recipe was very good, had a great Thai flare. I used Ground ginger since I didn't have fresh and used spaghetti noodles. I omitted the peanuts which I will not do next time. I served these noodles w/ breaded chicken, YUM!
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